Click to View/Print Menus:


Lunch Menu

Dinner Menu 

Tavern Menu

 Happy Hour Menu

 5 Course Menu

 

5 Course Menu

Includes: Appetizer, Soup du Jour, Salad, Entrée & Dessert
*No substitutions*Chef selected appetizer*
Entrée includes: choice of two sides or one pasta
5 Course Menu Available:
Tuesday, Wednesday, Thursday, and Sunday From 3:30-5:30PM
In Fireside Dining room only
Broiled Seafood
Broiled Fresh Fish
Crispy Fried Seafood
Land
Cold Salad Platters
Side Dishes

GF = Gluten Free
*ONLY 2 CHECKS PER TABLE PERMITTED
*$4 SHARING CHARGE
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition