Buck Burger - $8
½ lb. Top Choice Sirloin
w/ cheese - $9

Chicken Cheese Steak - $9

Cheese Steak-Philly Style - $9

Shrimp Salad - $12

Crab Salad - $16

Chicken Salad- $8

Fried Flounder - $10

Filet Mignon - $13
w/ Blue cheese & port wine demi glace sauteed mushrooms, peppers, and onions

Chopped Filet Sliders (2) - $14
Grilled and served with onions rings

Clam Roll (2) - $6
Fried clams, spicy mayo. lettuce and tomato

Grilled Ham and Cheese- $8
Served on Broiche and a crock of French onion soup

Roasted Turkey - $9

Tuna Salad - $8

Fried Deviled Crab - $10

Hot Roast Beef - $8
w/ cheese - $9

Grilled Chicken Breast - $9
w/ provolone, marinara served on Basil Focacia Bread

Roast Pork Italiano - $9
Sharp provolone and hot peppers on a kaiser roll

Turkey Club Wrap - $10
Roasted Turkey breast with chopped tomato, lettuce & bacon with whole grain Dijon mayonnaise