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Lunch Menu

Starters by Land

Tavern Wings (8)

$13

Served with blue cheese and celery, Buffalo, BBQ, Garlic parm, Dry rub

Crab Guacamole

$14

Traditional made to order guacamole, topped with lump crab and pico de gallo served with fresh tortilla chips

With Crab $14

Cheesesteak Spring Rolls

$12

House made with onions and American cheese served with sriracha mayo

Buffalo Chicken Spring Rolls

$11

House made with blue cheese dipping sauce

Breaded Mozzarella

$9

House breaded fried mozzarella, marinara sauce

Beef Carpaccio

$16

Thinly sliced raw beef tenderloin, topped with capers, fresh arugula, shaved Parmigiano-Reggiano with garlic crostinis

Cauliflower Power Pizza

$12

Crispy cauliflower crust, topped with garlic hummus, feta cheese, roasted cauliflower florets, fresh scallions

Roasted Garlic Hummus

$10

Homemade traditional hummus, topped with roasted garlic, served with fresh vegetables and pita bread

Southern Nachos

$12

Fresh tortilla chips topped with BBQ pulled pork, white cheese sauce house made coleslaw, and fresh jalapenos

Pretzel Cheese Board

$21

Jumbo Bavarian pretzel with assorted fruit and cheese

Housemade Soups & Stews

Soup of the Day

$3 | $6

New England Clam Chowder

$4 | $8

Snapper Soup

$5 | $9

Clam Stew

$8

Manhattan Clam Chowder

$4 | $8

House Bisque

$4 | $8

Crock of French Onion Soup

$8

Oyster Stew

$9

Starters by Sea

Mushroom Imperial

$15

Stuffed mushrooms caps with house made crab imperial

Steamed Mussels

$10

Choice of red, white, or pesto sauce

"Dirty" Shrimp

$15

Cajun shrimp sautéed with peppers, onion, and andouille sausage in Cajun cream sauce, garlic crostinis

Fried Oysters

$12

House breaded oysters accompanied with pepper hash

Petite Crab Cakes

$15

Petite trio of crab cakes with dipping sauces, mustard cream, remoulade, red pepper couli

Tuna Poke Bowl

$16

Raw marinated ahi tuna, cucumber, carrot, avocado, jalapeños, nori and quinoa

Clams Casino

$12

House made clams stuffed with peppers, onions, and bacon

Lobster Mac-N-Cheese

$18

Maine lobster, creamy cheese blend and toasted garlic bread crumbs

Steamed Clams

$13

Choice of red, white, or butter sauce

Tuna Tartare

$15

Raw diced ahi tuna, served in Belgian endive leaves, citrus infused olive oil, fresh radishes

"Choose the Style" Shrimp

$12

Garlic, Crispy Fried, Blackened or Buffalo

Oysters Rockefeller

$16

Oysters shucked to order topped with spinach and cheese “Rockefeller style blend”

Shrimp Poke Bowl

$15

Cooked sweet chili shrimp, quinoa, avocado, shredded carrot, edamame, with lime crème

Raw Bar

Oysters On The Half Shell (6)

$15

Top Neck Clams On The Half Shell (6)

$9

Crabmeat Cocktail

$18

Little Neck Clams On The Half Shell (6)

$10

Shrimp Cocktail

$16

Salads

Salad Additions:
Shrimp Cocktail $12 | Blackened Shrimp $10 | Scallops $15 | Crab Cake $15 | Chicken $5 | Salmon $12

House Salad

Small $4 | Large $8

Caesar Salad

Small $5 | Large $9

The Buck Arugula

Arugula, strawberries, goat cheese, candied pecans dressed with a raspberry vinaigrette

Small $6 | Large $12

Burrata Caprese

$12

Fresh burrata mozzarella on a bed of sliced tomatoes, fresh pesto, aged balsamic reduction, herb infused sea salt, garlic crostini

Crab Cake

$18

Famous crab cake aside a petite mixed greens

The Buck Wedge

$12

Iceberg lettuce wedge topped with crumbled bleu cheese, bacon bits, balsamic reduction, and vinaigrette dressing

Winter Harvest

$11

Roasted root vegetables, goat cheese, walnuts, cranberries, crispy onions, mixed greens, apple cider vinaigrette

Cold Salad Sandwiches

Chicken Salad

$9

Shrimp Salad

$14

Tuna Salad

$9

Lump Crab Salad

$18

Paninis

Better BLT

$11

Bacon, smoked mayo, swiss, blue cheese, spinach, and tomato

Chicken

$12

Grilled chicken breast, fresh mozzarella, tomato, arugula, fresh pesto

Sandwiches

All sandwiches served with house made chips and a Zaydas spicy pickle. Add fries instead $2.50

Short Rib

$14

Spicy long hots and melted provolone cheese, brioche

Buck Burger

$12

Lettuce and tomato on brioche bun

Double Bacon Cheeseburger

$18

Double stacked cheese burgers with American cheese and bacon on brioche bun

BBQ Pork Sandwich

$10

Tender BBQ pulled pork, topped with coleslaw on a brioche bun

Oyster Po’boy

$16

Fried oysters, lettuce, tomato, remoulade, on fresh long roll

Cajun Chicken Avocado

$12

Blackened chicken, avocado, tomato, brioche

Chesapeake Club

$22

Broiled crab cake, shrimp salad, bacon, lettuce, and tomato on white toast

Crab Cake

$18

On brioche with lettuce and tomato

Lobster Grilled Cheese

$20

Maine lobster, mozzarella, smoked Gouda, sliced tomatoes, on rye bread

Prime Rib Dip

$18

Thin sliced prime rib, provolone cheese, and horseradish cream, on a fresh long roll with a side of au jus

Chicken Parm Sandwich

$14

Fresh breaded chicken Parmesan, provolone, marinara, toasted long roll

The Fresh Fish Market

Choice of two sides
Fish can be prepared broiled, grilled, blackened or pan sautéed

Flounder

$21

Striped Bass

$28

Tuna

$21

*Rare to mid-rare recommended

Atlantic Salmon

$28

Atlantic Cod

$20

Ruhling's By Sea

Choice of two sides

Fried Deviled Crab

$18

Fried Oyster

$16

Fried Scallops

$21

Fried Stuffed Shrimp

$14

Broiled Shrimp and Scallops

$18

Broiled Shrimp

$14

Broiled Stuffed Shrimp

$20

Flounder Francaise

$18

Broiled 8oz. Lobster Tail

$38

Fried Deviled Clam

$10

Fried Shrimp

$14

Fried Flounder

$18

Fried Shrimp and Scallops

$18

Broiled Scallops

$21

Broiled Flounder

$18

Broiled Flounder Imperial

$24

Crab Imperial

$21

Crab Cake

$18

Ruhling's By Land

Choice of two sides

Chicken Parmesan

$15

Filet Mignon

$39

8 oz center cut

Chicken Francaise

$15

Pizza

Traditional

$9

Margherita

$11

Spinach Pizza

$12

White pizza, caramelized onions, goat cheese

Pepperoni

$10

Crab Pizza

$16

White pizza, crabmeat, cherry tomato, arugula

Small Plates

Chicken & Oyster

$12

Chicken salad, fried oysters with pepper hash

Ribs and Fries

$16

1/2 portion of BBQ baby back ribs served with French fries

Brian Sr. Favorite

$15

Cheeseburger (no roll) topped with mushrooms & onions, with warm German potato salad

Fish and Chips

$14

Beer battered fresh Atlantic cod, French fries and coleslaw

Sides

Fresh Vegetable Du Jour

Asparagus

Stewed Tomatoes

Fried Eggplant

Baby Carrots

Potato Salad

Sautéed Spinach

Mashed Potatoes

French Fries

Cole Slaw

Red Bliss Potato Wedges

Herb Rice Pilaf

Cold Salad Platters

Chicken Salad

$9

Tuna Salad

$9

Shrimp Salad

$14

Lump Crab Salad

$18

Dinner Menu

Housemade Soups & Stews

Snapper Soup

$5 | $9

Crock of French Onion

$8

Clam Stew

$8

Oyster Stew

$9

Manhattan Clam Chowder

$4 | $8

New England Clam Chowder

$4 | $8

House Bisque

$4 | $8

The Raw Bar

Oysters On The Half Shell (6)

$15

Top Neck Clams On The Half Shell (6)

$9

Crabmeat Cocktail

$16

The Seafood Plataeu

Clams on the half shell, oysters on the half shell, shrimp cocktail, jumbo lump crabmeat

Medium $42 (serves 2-3)
Large $62 (serves 4-6)
Colossal $92 (serves 8 or more)

Little Neck Clams On The Half Shell (6)

$10

Shrimp Cocktail

$15

Raw Bar Combination

$28

Salads

Salad Additions:
Shrimp Cocktail $12 | Blackened Shrimp $10 | Scallops $15 | Crab Cake $15 | Chicken $5 | Salmon $12

House Salad

Small $4 | Large $8

The Buck Arugula

Arugula, strawberries, goat cheese, candied pecans dressed with a raspberry vinaigrette

Small $6 | Large $12

Crab Cake

$18

Famous crab cake aside a petite mixed greens

Winter Harvest

$11

Roasted root vegetables, goat cheese, walnuts, cranberries, crispy onions, mixed greens, apple cider vinaigrette

Caesar Salad

Small $5 | Large $9

Burrata Caprese

$12

Fresh burrata mozzarella on a bed of sliced tomatoes, fresh pesto, aged balsamic reduction, herb infused sea salt, garlic crostini

The Buck Wedge

$12

Iceberg lettuce wedge topped with crumbled bleu cheese, bacon bits, balsamic reduction, and vinaigrette dressing

Appetizers By Sea

Mushroom Imperial

$15

Stuffed mushrooms caps with house made crab imperial

Lobster Mac-N-Cheese

$18

Maine lobster, creamy cheese blend and toasted garlic bread crumbs

Steamed Mussels

$10

Choice of red, white, or pesto sauce

Steamed Clams

$12

Choice of red, white, or butter sauce

“Dirty” Shrimp

$15

Cajun shrimp sautéed with peppers, onion, and andouille sausage in Cajun cream sauce, garlic crostinis

Tuna Tartare

$15

Raw diced ahi tuna, served in Belgian endive leaves, citrus infused olive oil, fresh radishes

Fried Oysters

$12

House breaded oysters accompanied with pepper hash

“Choose the Style” Shrimp

$12

Garlic | Crispy Fried | Blackened | Buffalo

Petite Crab Cakes

$15

Petite trio of crab cakes with dipping sauces, mustard cream, remoulade, red pepper couli

Oysters Rockefeller

$16

Oysters shucked to order topped with spinach and cheese “Rockefeller style blend”

Tuna Poke Bowl

$16

Raw marinated ahi tuna, cucumber, carrot, avocado, jalapeños, nori and quinoa

Shrimp Poke Bowl

$15

Cooked sweet chili shrimp, quinoa, avocado, shredded carrot, edamame, with lime crème

Clams Casino

$12

House made clams stuffed with peppers, onions, and bacon

Appetizers By Land

Tavern Wings (8)

$12

Served with blue cheese and celery,
Buffalo | BBQ | Garlic Parm | Dry Rub

Crab Guacamole

Traditional made to order guacamole, topped with lump crab and pico de
gallo served with fresh tortilla chips

With Crab $14 | Without Crab $10

Cheesesteak Springrolls

$12

House made with onions and American cheese served with sriracha mayo

Buffalo Chicken Springrolls

$11

House made with blue cheese dipping sauce

Breaded Mozzarella

$9

House breaded fried mozzarella, marinara sauce

Beef Carpaccio

$16

Thinly sliced raw beef tenderloin, topped with capers, fresh arugula, shaved Parmigiano-Reggiano with garlic crostinis

Cauliflower Power Pizza

$12

Crispy cauliflower crust, topped with garlic hummus, feta cheese, roasted cauliflower florets, fresh scallions

Roasted Garlic Hummus

$10

Homemade traditional hummus, topped with roasted garlic, served with fresh vegetables and pita bread

Southern Nachos

$12

Fresh tortilla chips topped with BBQ pulled pork, white cheese sauce house made coleslaw, and fresh jalapenos

Pretzel Cheese Board

$21

Jumbo Bavarian pretzel with assorted fruit and cheese

Pizza

Traditional Pizza

$9

Margherita

$11

Crab Pizza

$16

White pizza, crabmeat, cherry tomato, arugula

Pepperoni Pizza

$10

Spinach Pizza

$12

White pizza, caramelized onions, goat cheese

Ruhling's Broiled Seafood

Choice of two sides

Broiled Shrimp

$18

Broiled Stuffed Shrimp

$28

Stuffed with crab imperial

Broiled Flounder Imperial

$36

Stuffed with crab imperial

Crab Imperial

$28

Broiled Scallops

$36

Broiled Shrimp and Scallops

$30

Broiled Flounder

$21

Ruhling's Classic Platters

Choice of two sides

Don’t Forget Our House Made Cocktail & Tartar Sauce!

Fried Deviled Crab

$21

Fried Deviled Clam

$15

Fried Oysters

$21

Fried Shrimp

$18

Fried Scallops

$30

Fried Shrimp and Scallops

$26

Fried Flounder

$21

Fried Stuffed Shrimp

$19

1lb. King Crab

$48

Market Price

1lb. Snow Crab Legs

$28

Market Price

Shrimp Salad

$15

Lump Crabmeat Salad

$18

Combo Salad

$16

Chicken, tuna, & shrimp salad (no sides)

The Fresh Fish Market

Choice of two sides

Fish can be prepared: broiled, grilled, blackened, or pan sautéed

Flounder

$21

Atlantic Salmon

$28

Atlantic Cod

$20

Striped Bass

$28

Tuna

$21

Rare to mid-rare recommended

Signature Seafood

Crab Cakes

$34

Twin crab cakes served with mashed potatoes, sautéed spinach and a Dijon mustard sauce

Flounder Francaise

$21

Egg batter coated flounder pan fried and finished with a lemon white wine and
butter sauce over herb rice pilaf and asparagus

Apricot Glazed Salmon

$28

Salmon filet topped with apricot glaze accompanied by mashed potatoes and asparagus

Linguine and Mussels

$15

Choice of red or white sauce

Linguine and Clams

$18

Choice of red or white sauce

Fish and Chips

$18

Beer battered fresh Atlantic cod, French fries and coleslaw

Seared Scallops

$34

Pan seared scallops served over edamame succotash and herb rice pilaf

Seafood Cioppino

$30

Fresh shrimp, scallops, mussels, clams, cod, and salmon, simmered in a hearty
tomato and fennel broth served with toasted garlic baguette

Cajun Striped Bass

$30

Blackened striped bass, andouille sausage, peppers, and onions in Cajun cream sauce, served with herb rice pilaf and sautéed spinach

Shrimp Scampi

$20

Sautéed shrimp in a lemon butter white wine sauce over angel hair pasta

Seafood Combinations

Choice of two sides

Shrimp Combination

$18

(1) Fried shrimp,(1) cocktail shrimp, and shrimp salad

Fried Combination

$28

Fried deviled crab, deviled clam, scallops, oyster, shrimp, and flounder

Broiled Combination

$52

Broiled flounder, shrimp, scallops, clams casino, lobster tail, crab imperial on a bed of peppers and onions

Lobster

Choice of two sides

Broiled Lobster Tail

$38

8 oz Broiled Warm Water Lobster Tail

1.5lb. Steamed Lobster

$38

Market Price

Crab Imperial Lobster Tail

$48

8 oz broiled warm water lobster tail topped with crab imperial

2.5lb. Steamed Lobster

$58

Market Price

Specialty Steaks & More

Choice of two sides (unless otherwise noted)

Enjoy It Surf & Turf Style
Add the following to steak entrée
8 oz Warm Water Lobster Tail $28 | (1) Fried Deviled Crab $5 | 1 lb. King Crab Legs Market Price | (1) Snow Crab Cluster Market Price | Crab Cake $15

"The Buck Stops Here" Filet

$54

8 oz. center cut filet mignon topped with our famous Buck Hotel crab cake

Filet Mignon

$39

8 oz center cut

Prime Rib

$36

14 oz slow roasted

Braised Short Rib

$28

Boneless red wine braised beef short rib, topped with crispy onions served with mashed potatoes and baby carrots (excludes choice of two sides)

Baby Back Ribs

$26

Full rack of slow cooked BBQ ribs

Strip Steak

$58

24 oz bone-in Kansas City Strip Steak topped with garlic herb butter

Chicken Parmesan

$18

House breaded over linguine

Chicken Francaise

$16

Egg battered coated pan fried and finished with a lemon white wine and butter sauce over linguine

Roasted Half Chicken

$24

Slow roasted to perfection with natural jus, served with red bliss potatoes and baby carrots (excludes choice of two sides)

Sandwiches

all sandwiches served with house made chips and a Zaydas spicy pickle.
Add fries instead $2.50

Short Rib Sandwich

$14

Spicy long hots and melted provolone cheese, brioche

Buck Burger

$12

Lettuce and tomato on brioche bun

Double Bacon Cheeseburger

$18

Double stacked cheese burgers with American cheese and bacon on brioche bun

BBQ Pork Sandwich

$10

Tender BBQ pulled pork, topped with coleslaw on a brioche bun

Oyster Po’boy

$16

Fried oysters, lettuce, tomato, remoulade, on fresh long roll

Cajun Chicken Avocado Sandwich

$12

Blackened chicken, avocado, tomato, brioche

Chesapeake Club

$22

Broiled crab cake, shrimp salad, bacon, lettuce, and tomato on white toast

Crab Cake Sandwich

$18

On brioche with lettuce and tomato

Lobster Grilled Cheese

$20

Maine lobster, mozzarella, smoked Gouda, sliced tomatoes, on rye bread

Prime Rib Dip Sandwich

$18

Thin sliced prime rib, provolone cheese, and horseradish cream, on a fresh long roll with a side of au jus

Chicken Parm Sandwich

$14

Fresh breaded chicken Parmesan, provolone, marinara, toasted long roll

Sides

Fresh Vegetable Du Jour

$5

Asparagus

$5

Stewed Tomatoes

$5

Fried Eggplant

$5

Baby Carrots

$5

Potato Salad

$5

Sautéed Spinach

$5

Mashed Potatoes

$5

French Fries

$5

Cole Slaw

$5

Red Bliss Potato Wedges

$5

Herb Rice Pilaf

$5

Ask Your Server About...
The Buck Hotel Rewards Program
For every dollar you spend, earn points towards free loyalty certificates from the Buck Hotel

*$6 Sharing Charge
*Limit 2 Checks Per Table

Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have a medical condition

Gluten free ingredients available but we are not a
gluten free kitchen